Saison Recipe - Farm Near Bruges
Saison
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Farm Near Bruges
by Brewer 103434 on 6/17/2025
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Pilsner - DE, Vienna - DE, Dry Malt Extract - Wheat - US, Flaked Barley - US, Crystal 120L - CA, Flaked Wheat - US, Table Sugar - Sucrose - US, Styrian Goldings Hops, Magnum Hops, Cascade Hops, Wyeast French Saison 3711 Homebrew Yeast.
7% - Dry Malt Extract - Wheat - US
5% - Table Sugar - Sucrose - US
name
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.005
FG
24.2 IBU (tinseth)
Bitterness
0.40
BG:GU
5.9 ° SRM
Color
75%
Efficiency
7.1 % ABV
Alcohol
198 per 12oz
Calories
Clone This Recipe
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