Blonde Ale Recipe - Heartstopper

Recipe Info

Recipe Image

Heartstopper

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
70%
Concept from: https://ericbrews.com/2015/05/08/kona-coffee-blonde/

This recipe was cloned from Homers Pickaxe.

Fermentables

70% - 2-Row - US
7
37
2
Mash
20% - Golden Promise - UK
2
37
3
Mash
5% - CaraVienna - BE
0.5
34
20
Mash
5% - Flaked Oats
0.5
37
1
Mash

Hops

Phoenix
0.5
Pellet
Boil
60 min(s)
10
18.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Coffee Beans - Whole
3
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Add whole bean Kona coffee to the secondary for 24 hours.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heartstopper
Blonde Ale
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 18.7 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 5.2° SRM Color
  • 70% Efficiency
  • 5.4% ABV Alcohol
  • 171 per 12oz Calories
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