Coburn's Triple Recipe

Recipe Info

Recipe Image

Coburn's Triple

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
120 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, CaraMunich - BE, Aromatic Malt - US, Belgian Clear Candi Sugar - BE, Fuggles Hops, Saaz Hops, Wyeast Belgian Wheat 3942 Homebrew Yeast.

Fermentables

84% - Pilsner - BE
16
36
2
Mash
3% - CaraMunich - BE
0.5
34
56
Mash
3% - Aromatic Malt - US
0.5
35
20
Mash
11% - Belgian Clear Candi Sugar - BE
2
36
1
Late

Hops

Fuggles
2
Pellet
Boil
15 min(s)
4.8
10.9
Saaz
2
Pellet
Boil
60 min(s)
3.8
17.5

Yeast

Wyeast Belgian Wheat 3942
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Coburn's Triple
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 120  min Boil Time
  • 1.106 OG
  • 1.028 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 10.1% ABV Alcohol
  • 377 per 12oz Calories
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