CINCIN_Amber Ale (UK IPA)_1st_500L Recipe

Recipe Info

Recipe Image

CINCIN_Amber Ale (UK IPA)_1st_500L

by on
All Grain
500 Liter(s)
660 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - UK, Munich - UK, Amber - UK, Saaz Hops, Kent Goldings Hops, Lallemand Windsor Homebrew Yeast.

Fermentables

40% - Pale Ale - UK
50
37
3
Mash
56% - Munich - UK
70
37
9
Mash
4% - Amber - UK
5
32
27
Mash

Hops

Saaz
1500
Pellet
Boil
60 min(s)
3.8
27.0
Saaz
2000
Pellet
Boil
30 min(s)
3.8
27.7
Kent Goldings
1600
Pellet
Boil
10 min(s)
6.1
16.8
Kent Goldings
2500
Pellet
Boil
0 min(s)
6.1
0.0

Yeast

Lallemand Windsor
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CINCIN_Amber Ale (UK IPA)_1st_500L
  • 500.00 Gallons Liters Batch Size
  • 660.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.012 FG
  • 71.5 IBU (tinseth) Bitterness
  • 1.24 BG:GU
  • 9.8° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 192 per 12oz Calories
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