Saison Recipe - Deux

Recipe Info

Recipe Image

Deux

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
73%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, White Wheat - US, Unmalted Wheat - BE, Saaz Hops, Tradition Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

77% - Pilsner - BE
9.25
36
2
Mash
17% - White Wheat - US
2
40
2
Mash
6% - Unmalted Wheat - BE
0.75
35
2
Mash

Hops

Saaz
1.25
Pellet
Boil
60 min(s)
2.5
10.5
Tradition
0.25
Pellet
Boil
60 min(s)
5.7
4.8
Saaz
1
Pellet
Boil
45 min(s)
2.5
7.7
Tradition
0.5
Pellet
Boil
45 min(s)
5.7
8.8
Saaz
0.5
Pellet
Boil
30 min(s)
2.5
3.2
Tradition
1
Pellet
Boil
30 min(s)
5.7
14.7
Saaz
0.25
Pellet
Boil
15 min(s)
2.5
1.0
Tradition
1.25
Pellet
Boil
15 min(s)
5.7
11.8

Yeast

Wyeast French Saison 3711
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Deux
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.064 OG
  • 1.006 FG
  • 62.4 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 4.4° SRM Color
  • 73% Efficiency
  • 7.4% ABV Alcohol
  • 212 per 12oz Calories
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