Schwarzbier Recipe - working schwarz 2
Schwarzbier
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working schwarz 2
by bagsboy on 5/25/2025
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Bohemian Pilsner - DE, Cara 20L - BE, Chocolate - UK, Roasted Barley - US, Carafa II - DE, Hallertau Hops, White Labs German Lager WLP830 Homebrew Yeast.
47% - Munich - Light 10L - US
41% - Bohemian Pilsner - DE
name
White Labs German Lager WLP830
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
working schwarz 2
Schwarzbier
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.012
FG
30.3 IBU (tinseth)
Bitterness
0.58
BG:GU
27.5 ° SRM
Color
75%
Efficiency
5.1 % ABV
Alcohol
173 per 12oz
Calories
Clone This Recipe
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