Double IPA Recipe - Double IPA - Niver 2025

Recipe Info

Recipe Image

Double IPA - Niver 2025

by on
All Grain + Extract
18 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Carapils - DE, Caramel/Crystal 40 - US, Magnum Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

82% - Liquid Malt Extract - Pilsen - US
4
35
2
Extract
9% - Carapils - DE
0.45
33
2
Mash
9% - Caramel/Crystal 40 - US
0.45
35
40
Mash

Hops

Magnum
30
Pellet
Boil
90 min(s)
12
43.2
Centennial
30
Pellet
Boil
30 min(s)
10.5
27.1
Centennial
50
Pellet
DryHop
0 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double IPA - Niver 2025
Double IPA
  • 18.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.014 FG
  • 70.3 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 8.5° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 257 per 12oz Calories
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