American Pale Ale Recipe - PALEALE MCNC NCNL 50Lt

Recipe Info

Recipe Image

PALEALE MCNC NCNL 50Lt

by on
All Grain
50 Liter(s)
60 Liter(s)
45 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Vienna - DE, Brown Sugar - US, CaraMunich II - DE, Chocolate Wheat Malt - DE, Pink Hops, Sabro Hops, Saphir Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from MCNC NCNL 50Lt.

Fermentables

74% - Pilsner - US
8
37
1
Mash
18% - Vienna - DE
2
37
4
Mash
5% - Brown Sugar - US
0.5
46
10
Late
2% - CaraMunich II - DE
0.25
34
46
Mash
1% - Chocolate Wheat Malt - DE
0.07
33
400
Mash

Hops

Pink
28
Pellet
Boil
45 min(s)
14.1
18.7
Pink
7
Pellet
Boil
30 min(s)
14.1
3.9
Sabro
14
Pellet
Boil
30 min(s)
15.5
8.6
Sabro
28
Pellet
Boil
10 min(s)
15.5
8.1
Saphir
28
Pellet
Boil
10 min(s)
3.3
1.7
Saphir
0
Pellet
FlameOut
0 min(s)
3.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

PALEALE MCNC NCNL 50Lt
American Pale Ale
  • 50.00 Gallons Liters Batch Size
  • 60.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 41.0 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 7.3° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 159 per 12oz Calories
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