Pinaipa Recipe

Recipe Info

Recipe Image

Pinaipa

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
35 min
74%
Simcoe =sabro 1oz for 20 =whirlpool 17 brix

Fermentables

90% - 2-Row - US
11.5
37
1
Mash
7% - Munich - Light 10L - US
0.9
35
10
Mash
3% - Vienna - US
0.35
36
4
Mash

Hops

Chinook
0.5
Pellet
Boil
30 min(s)
12.5
15.3
Columbus
0.5
Pellet
Boil
30 min(s)
15
18.4
Simcoe
1
Pellet
Boil
5 min(s)
13
8.3
Simcoe
1
Pellet
Boil
20 min(s)
13
25.1

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pinaipa
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 35  min Boil Time
  • 1.070 OG
  • 1.021 FG
  • 67.1 IBU (tinseth) Bitterness
  • 0.97 BG:GU
  • 4.1° SRM Color
  • 74% Efficiency
  • 6.3% ABV Alcohol
  • 238 per 12oz Calories
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