Strong Bitter Recipe - Clone Of British 04 Bitter

Recipe Info

Recipe Image

Clone Of British 04 Bitter

by on
All Grain
23 Liter(s)
28 Liter(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Crystal 140L - UK, Munich - 60L - US, Goldings Hops, Fuggles Hops, Wyeast London ESB Ale 1968 Homebrew Yeast.

This recipe was cloned from British 04 Bitter.

Fermentables

83% - Maris Otter Pale - UK
4.3
38
3
Mash
8% - Flaked Barley - US
0.4
32
2
Mash
6% - Crystal 140L - UK
0.3
33
140
Mash
4% - Munich - 60L - US
0.2
33
60
Mash

Hops

Goldings
50
Pellet
Boil
60 min(s)
5
27.0
Fuggles
25
Pellet
Boil
15 min(s)
4.8
6.4

Yeast

Wyeast London ESB Ale 1968
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of British 04 Bitter
Strong Bitter
  • 23.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.016 FG
  • 33.4 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 13.6° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 176 per 12oz Calories
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