Irish Extra Stout Recipe - Blarney Brew
Irish Extra Stout
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Blarney Brew
by Browniebuck on 5/21/2025
All Grain
4 Gallon(s)
4.5 Gallon(s)
30 min
65%
All Grain Irish Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Crystal 60L - CA, Acidulated Malt - DE
, Roasted Barley - UK, Chocolate - UK, Goldings Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
This recipe was cloned from County Cork Stout.
68% - Maris Otter Pale - UK
5% - Acidulated Malt - DE
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Blarney Brew
Irish Extra Stout
-
4.00
Gallons
Liters
Batch Size
-
4.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.060
OG
-
1.015
FG
-
42.1 IBU (tinseth)
Bitterness
-
0.71
BG:GU
-
46.8° SRM
Color
-
65%
Efficiency
-
5.8% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
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