American Stout Recipe - Spruce Tip Stout
American Stout
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Spruce Tip Stout
by Brewer 131228 on 5/8/2025
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate - BE, Roasted Barley - US, 6-Row - US, Chinook Hops, Muntons Muntons Standard Yeast Homebrew Yeast, Spruce needles or twigs.
This recipe was cloned from Spruce Tip SMaSH .
name
Muntons Muntons Standard Yeast
No mash steps in this recipe
Add spruce tips 5min boil
Tasting Notes (0 )
There aren't any tasting notes logged yet
Spruce Tip Stout
American Stout
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.067
OG
1.013
FG
58.0 IBU (tinseth)
Bitterness
0.87
BG:GU
34.0 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
225 per 12oz
Calories
Clone This Recipe
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