Czech Pilsner with 2124 Recipe

Recipe Info

Recipe Image

Czech Pilsner with 2124

by on
All Grain
5.25 Gallon(s)
6.25 Gallon(s)
30 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Copper Malt, Munich Light - DE, Sterling Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast.

Fermentables

78% - Pilsner - DE
7.75
38
1
Mash
2% - Copper Malt
0.25
0
30
Mash
20% - Munich Light - DE
2
37
6
Mash

Hops

Sterling
1.1
Pellet
Boil
30 min(s)
7.8
23.3
Sterling
0.75
Pellet
Boil
15 min(s)
7.8
10.3
Sterling
0.75
Pellet
Boil
5 min(s)
8.5
4.5

Yeast

Wyeast Bohemian Lager 2124
71%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
3g CaCl. Mash 149-150. Pay attention to the hops between old and new Sterling

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czech Pilsner with 2124
  • 5.25 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.053 OG
  • 1.015 FG
  • 38.1 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 177 per 12oz Calories
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