Kölsch Recipe - Kolsch 2.0

Recipe Info

Recipe Image

Kolsch 2.0

by on
All Grain
4.8 Gallon(s)
5.8 Gallon(s)
60 min
70%
3.8g cacl 3.5g CASO4 1g NaCL

Fermentables

3% - Acidulated Malt - DE
0.25
27
3
Mash
83% - Viking Pilsner
7.5
34
2
Mash
8% - Weyermann Floor Malted bohemian
0.75
34
2
Mash
6% - Viking Munich Dark
0.5
35
9
Mash

Hops

Magnum
0.35
Pellet
Boil
60 min(s)
15.5
22.6
Hallertauer Mittelfrüh
0.5
Pellet
Boil
25 min(s)
2.8
4.1
Tettnang
0.5
Pellet
Boil
5 min(s)
2.5
1.0

Yeast

OYL 044
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kolsch 2.0
Kölsch
  • 4.80 Gallons Liters Batch Size
  • 5.80 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.009 FG
  • 27.7 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 4.2° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 146 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Fjosets Ute Ale B014

All Grain Recipe
by Espen 6/23/2025 5:24:21 AM

Basmati Rice Pseudo Lager

All Grain Recipe
by PrettyPoochBrewing 6/22/2025 9:55:41 AM

Mango Wheat

American Wheat Beer
by PrettyPoochBrewing 6/20/2025 9:21:11 PM

Kolsch v2

All Grain Recipe
by Brewer 117725 6/19/2025 4:32:39 PM
© 2025 by brewgr.com. All Rights Reserved.