Belgian Blond Ale Recipe - 4 GRANEN BIER

{"RecipeId":118383,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":120442,"Name":"4 GRANEN BIER","Description":"10-05-2025\n----------------------------------------------\n\nMaishwater 14L van 80?C 5.5met KG mout is volle pan\nSpoelwater 16L van 90?C\n\nMaishen:\n14 liter maishwater opgewarmd naar 80?\nNa moutstort kwam deze op 69?C\nMaishtijd 69?C 90 min\n \nNa 45 min vlam aan om op te warmen\n\nSpoelen:\n16 liter (volle pan) spoelwater naar 90?\nAantal liters in kookpan: 23\nAantal liters in gistvat 17 liter\n\nSG Waarden:\nSG na maishen: 1067\nSG na spoelen: 10.. 23liter in de pan\nSG begin kook: 1040 (60 minuten).\nSG na 30 min koken: 10..\nSG na koken: 10 \nBegin SG: 1067 \nEind SG: 1010\nEBC 13\nABV% 7.5 %\n\nBotteldatum: 29-05-2025\n15 liter\n48 x 33CL\n\nCH?TEAU PILSEN 2RS 3.0-4.0 EBC\t02.720 kg\nCH?TEAU WHEAT BLANC? Max. 5.5 EBC\t0.448 kg\nCH?TEAU SPELT MALT 3-7 EBC\t0.912 kg rogge gebruikt\nCH?TEAU OAT MALT Max. 5 EBC\t0.448 kg\nHop\nPERLE (DE) Pellets T90 (5KG)\t0.011 kg\nCASCADE (FR) Hauts-de-France Pellets T90 (5kg)\t0.016 kg\nARAMIS (FR) Pellets T90 (5KG)\t0.010 kg vervangen door Tettnang\nSAAZ (CZ) Pellets T90 (5KG)\t0.019 kg\nGist\nSAFALE BE-256 (100G)\t0.011 kg\n\nOrigineel maishschema:\nMaisch-in op 63°C\nRust 45min op 63°C\nVerhoog tot 72°C met 1°C/min\nRust 20min op 72°C en doe de Jodiumtest\nVerhoog tot 78°C met 1°C/min\nRust 2min op 78°C om uit te maischen\n\nAls het maischen klaar is, filtreer en spoel met water van 78°C\nSTAP 2: KOKEN\nKook gedurende 75min.\nHop toevoeging 1: Na 15min voeg Perle toe.\nHop toevoeging 2: Na 65min voeg Cascade, Saaz en Aramis toe.\nWhirlpool om de draft e verwijderen\n\nSTAP 3: FERMENTATIE en RIJPING\nKoel het wort af tot 22°C en voeg de gist toe.\nVergisting bij 22°C gedurende 2 dagen, daarna verhogen tot 25°C. Zodra de fermentatie is voltooid (FG bereikt en smaken verwijderd - ongeveer 7 dagen), verlaagt u de temperatuur tot 8 ° C en rust u 1 dag en verwijdert u vervolgens de gist. Verlaag de temperatuur tot 12°C en rust 2 dagen. Verlaag de temperatuur tot 2°C en rust 7 dagen.","ImageUrlRoot":null,"StyleId":"25A","StyleName":"Belgian Blond Ale","BatchSize":16,"BoilSize":24.6052,"BoilTime":75,"Efficiency":0.75,"DateCreated":"\/Date(1746373578103)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0627213423451387,"Fg":1.0188164027035416,"Srm":4.349359328237707,"Ibu":0.03625754202737274,"BgGu":0.00057807343834985578,"Abv":5.6637372137660309,"Calories":213,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"60","Amt":"2.72","Ppg":"36","L":"2","Use":"Mash","Id":"626122","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"1"},{"Per":"10","Amt":"0.448","Ppg":"36","L":"2","Use":"Mash","Id":"626123","IngId":"572","Name":"Pale Wheat - DE","CustomName":"","Rank":"2"},{"Per":"20","Amt":"0.912","Ppg":"37","L":"2","Use":"Mash","Id":"626124","IngId":"585","Name":"Spelt Malt - DE","CustomName":"","Rank":"3"},{"Per":"10","Amt":"0.448","Ppg":"28","L":"2","Use":"Mash","Id":"626125","IngId":"561","Name":"Oat Malt - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"0.011","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"8.3","Ibu":"0.0129157767736993","Id":"639339","IngId":"26","Name":"Perle ","CustomName":"","Rank":"1"},{"Amt":"0.016","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"0.0131279746396418","Id":"639340","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"},{"Amt":"0.01","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"0","Ibu":"0","Id":"639341","IngId":"16498","Name":"Aramis","CustomName":"","Rank":"3"},{"Amt":"0.019","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"0.0102137906140317","Id":"639342","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.7","Id":"174273","IngId":"7789","Name":"Fermentis Safale BE-256","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Mash","Id":"113168","IngId":"20","Name":"Orange or Lemon peel","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Decoction","Temp":"63","Time":"45","Id":"78273","IngId":"5505","Name":"Step 1","CustomName":"","Rank":"1"},{"Heat":"Decoction","Temp":"72","Time":"20","Id":"78274","IngId":"5506","Name":"Step 2","CustomName":"","Rank":"2"},{"Heat":"Decoction","Temp":"78","Time":"2","Id":"78275","IngId":"5507","Name":"Step 3","CustomName":"","Rank":"3"}],"Steps":[{"Id":"196009","Rank":"1","Text":"spoel met water van 78°C"},{"Id":"196010","Rank":"2","Text":"Koel het wort af tot 22°C en voeg de gist toe."},{"Id":"196011","Rank":"3","Text":"Vergisting bij 22°C gedurende 2 dagen, daarna verhogen tot 25°C"},{"Id":"196012","Rank":"4","Text":"Na ongeveer 7 dagen, verlaagt de temperatuur tot 8 ° C en voor 1 dag"},{"Id":"196013","Rank":"5","Text":"Verlaag de temperatuur tot 12°C voor 2 dagen"},{"Id":"196014","Rank":"6","Text":"Verlaag de temperatuur tot 2°C en rust 7 dagen"}]}