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rhubrab sour
by Brewer 115883 on 5/3/2025
All Grain
16 Liter(s)
18 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Viking Pale 2-row, Lallemand Wildbrew Philly Sour Homebrew Yeast.
Lallemand Wildbrew Philly Sour
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
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16.00
Gallons
Liters
Batch Size
-
18.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.000
OG
-
1.000
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
0.0° SRM
Color
-
75%
Efficiency
-
0% ABV
Alcohol
-
0 per 12oz
Calories
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