American Pale Ale Recipe - NZ Pale Ale

Recipe Info

Recipe Image

NZ Pale Ale

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara 20L - BE, Munich Light - DE, Riwaka Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - Maris Otter Pale - UK
11
38
3
Mash
4% - Cara 20L - BE
0.5
34
8
Mash
4% - Munich Light - DE
0.5
37
6
Mash

Hops

Riwaka
1
Pellet
Boil
60 min(s)
5.5
17.7

Yeast

Fermentis Safale US-05
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

NZ Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.010 FG
  • 17.7 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 5.9° SRM Color
  • 70% Efficiency
  • 6.2% ABV Alcohol
  • 192 per 12oz Calories
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