American Barleywine Recipe - Brew day barleywine 050325

Recipe Info

Recipe Image

Brew day barleywine 050325

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
65%
Substituted Galena leaf hops for the centennial hops the recipe called for. Some grains were also altered (per grains available at homebrew shop). Substituted table sugar for the dextrose in the recipe.

Fermentables

62% - 2-Row - US
14
37
1
Mash
1% - Carapils - DE
0.25
33
2
Mash
1% - Special B - BE
0.25
30
180
Mash
7% - Table Sugar - Sucrose - US
1.5
46
0
Late
4% - Caramel/Crystal 40 - US
1
35
40
Mash
22% - Pale Ale - US
5
37
4
Mash
2% - Caramel/Crystal 60 - US
0.5
36
60
Mash

Hops

Galena
1
Leaf
FirstWort
60 min(s)
13
25.2
Chinook
1
Leaf
FirstWort
60 min(s)
13
25.2
Cascade
1
Pellet
FirstWort
60 min(s)
6.1
13.0
Galena
1
Leaf
FlameOut
0 min(s)
13
0.0
Cascade
1
Pellet
DryHop
4 day(s)
6.1
0.0
Chinook
1
Leaf
FlameOut
0 min(s)
13
0.0
Chinook
1
Leaf
DryHop
4 day(s)
13
0.0
Galena
2
Leaf
DryHop
4 day(s)
13
0.0
Cascade
1
Pellet
FlameOut
0 min(s)
6.1
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brew day barleywine 050325
American Barleywine
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.104 OG
  • 1.020 FG
  • 63.4 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 14.5° SRM Color
  • 65% Efficiency
  • 10.8% ABV Alcohol
  • 365 per 12oz Calories
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