Belgian Pale Ale Recipe - BPA No. 7
Belgian Pale Ale
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BPA No. 7
by Brewer 113768 on 5/1/2025
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Vienna - DE, Caramel/Crystal 40 - US, East Kent Golding Hops, Tradition Hops, Fermentis Safbrew T-58 Homebrew Yeast.
10% - Caramel/Crystal 40 - US
name
Fermentis Safbrew T-58
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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BPA No. 7
Belgian Pale Ale
5.25
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.012
FG
24.1 IBU (tinseth)
Bitterness
0.46
BG:GU
8.2 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
175 per 12oz
Calories
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