Schwarzbier Recipe - Arnold Schwarzalager

Recipe Info

Recipe Image

Arnold Schwarzalager

by on
All Grain
5.5 Gallon(s)
6 Gallon(s)
60 min
63%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Midnight Wheat, Magnum Hops, Hallertauer Mittelfrüh Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

69% - Pilsner - DE
8
38
1
Mash
26% - Vienna - DE
3
37
4
Mash
5% - Midnight Wheat
0.6
33
550
Mash

Hops

Magnum
0.5
Pellet
Boil
45 min(s)
13
20.7
Hallertauer Mittelfrüh
1
Pellet
Boil
5 min(s)
4.5
3.1

Yeast

Fermentis Saflager W-34/70
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Arnold Schwarzalager
Schwarzbier
  • 5.50 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 26.2° SRM Color
  • 63% Efficiency
  • 5.1% ABV Alcohol
  • 165 per 12oz Calories
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