Sweet Stout Recipe - MILK STOUT CON CHOCOLATE 20 LITROS

Recipe Info

Recipe Image

MILK STOUT CON CHOCOLATE 20 LITROS

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
80%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Melanoidin Malt - US, AVENA ROLADA MIA, Black Malt - US, Chocolate Wheat Malt - DE, Roasted Barley - US, Lactose - Milk Sugar - US, Caramel/Crystal 120 - US, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from MILK STOUT CON CHOCOLATE 20 LITROS.

Fermentables

59% - 2-Row - US
2.25
37
1
Mash
9% - Melanoidin Malt - US
0.35
37
20
Mash
9% - AVENA ROLADA MIA
0.34
25
100
Mash
3% - Black Malt - US
0.1
28
500
Late
7% - Chocolate Wheat Malt - DE
0.27
33
400
Late
2% - Roasted Barley - US
0.067
25
300
Late
7% - Lactose - Milk Sugar - US
0.267
41
1
Late
5% - Caramel/Crystal 120 - US
0.2
35
120
Late

Hops

Goldings
30
Pellet
Boil
60 min(s)
5
21.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MILK STOUT CON CHOCOLATE 20 LITROS
Sweet Stout
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 21.1 IBU (brewgr) Bitterness
  • 0.44 BG:GU
  • 36.4° SRM Color
  • 80% Efficiency
  • 5.0% ABV Alcohol
  • 158 per 12oz Calories
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