American Lager Recipe - Cool Breeze Lager

Recipe Info

Recipe Image

Cool Breeze Lager

by on
All Grain
11 Gallon(s)
12 Gallon(s)
60 min
77%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Corn - US, 2-Row - US, Crystal 30L - UK, Carapils - DE, Magnum Hops, Lemon Drop Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

11% - Flaked Corn - US
1.7
37
1
Mash
79% - 2-Row - US
12
37
1
Mash
3% - Crystal 30L - UK
0.5
34
30
Mash
7% - Carapils - DE
1
33
2
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12
11.4
Lemon Drop
1
Pellet
Boil
15 min(s)
0
0.0
Lemon Drop
1
Pellet
Boil
5 min(s)
0
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cool Breeze Lager
American Lager
  • 11.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.039 OG
  • 1.007 FG
  • 11.4 IBU (tinseth) Bitterness
  • 0.29 BG:GU
  • 3.0° SRM Color
  • 77% Efficiency
  • 4.2% ABV Alcohol
  • 126 per 12oz Calories
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