American Pale Ale Recipe - Tuesday Pale Ale

Recipe Info

Recipe Image

Tuesday Pale Ale

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Crystal 15L - UK, Carapils - DE, Magnum Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

77% - Dry Malt Extract - Extra Light - US
5
44
3
Extract
15% - Crystal 15L - UK
1
34
15
Steep
8% - Carapils - DE
0.5
33
2
Steep

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
12.3
23.6
Citra
1
Pellet
Boil
10 min(s)
12.8
17.8
Citra
2
Pellet
FlameOut
0 min(s)
12.8
0.0
Citra
1
Pellet
DryHop
9 day(s)
12.8
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tuesday Pale Ale
American Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 41.4 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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