Single hopped Riwaka waka Recipe

Recipe Info

Recipe Image

Single hopped Riwaka waka

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
2.0 Oz Riwaka whirlpool 170f 20 mins 2.0 Oz Riwaka day 4 dry hop 2.0 Oz Riwaka dry hop 2days before bottle

Fermentables

48% - Pilsen - UK
5
36
1
Mash
48% - White Wheat - US
5
40
2
Mash
5% - CaraCrystal Wheat Malt - US
0.5
34
55
Mash

Hops

Riwaka
0.5
Pellet
Boil
60 min(s)
5.5
9.6
Riwaka
0.5
Pellet
Boil
30 min(s)
5.5
7.4
Riwaka
0.25
Pellet
Boil
10 min(s)
5.5
1.7
Riwaka
0.25
Pellet
Boil
5 min(s)
5.5
1.0
Riwaka
0.25
Pellet
Boil
0 min(s)
5.5
0.0
Riwaka
2
Pellet
FlameOut
0 min(s)
5.5
0.0
Riwaka
2
Pellet
FlameOut
0 min(s)
5.5
0.0
Riwaka
2
Pellet
FlameOut
0 min(s)
5.5
0.0

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Single
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Single hopped Riwaka waka
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 202 per 12oz Calories
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