Imperial Stout Recipe - Stout 9
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Stout 9
by ecki on 1/19/2025
All Grain
22 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Wheat - BE, Flaked Oats - US, Chocolate - BE, CaraBohemian - DE, Black Malt - UK, Dry Malt Extract - Pilsen - US, Citra Hops, Brewer's Gold Hops, Mangrove Jacks m42 Homebrew Yeast, Bourbon.
This recipe was cloned from Clone Of Stout 9.
42% - Maris Otter Pale - UK
21% - Dry Malt Extract - Pilsen - US
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
22.00
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.109
OG
-
1.025
FG
-
45.5 IBU (tinseth)
Bitterness
-
0.42
BG:GU
-
58.7° SRM
Color
-
75%
Efficiency
-
10.9% ABV
Alcohol
-
389 per 12oz
Calories
Clone This Recipe
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FG: 1038
2/8/2025 2:18:48 PM