London Brown Ale Recipe - Virginia Blackwall Porter

Recipe Info

Recipe Image

Virginia Blackwall Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain London Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Murphy and Rude English Pale, Murphy & Rude Brown, Murphy and Rude Biscuit, Murphy & Rude Cimmerian Black, Challenger Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

57% - Murphy and Rude English Pale
7
36
3
Mash
31% - Murphy & Rude Brown
3.75
36
65
Mash
10% - Murphy and Rude Biscuit
1.25
36
25
Mash
2% - Murphy & Rude Cimmerian Black
0.25
36
520
Mash

Hops

Challenger
0.5
Leaf
Boil
60 min(s)
16.9
25.3
Challenger
0.5
Leaf
Boil
30 min(s)
16.9
19.4

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Virginia Blackwall Porter
London Brown Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.017 FG
  • 44.7 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 32.0° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 224 per 12oz Calories
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