DAVIDS OTHER PORTER Recipe

Recipe Info

Recipe Image

DAVIDS OTHER PORTER

by on
All Grain + Extract
2.5 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Amber - US, Chocolate - UK, Caramel/Crystal 80 - US, Lactose - Milk Sugar - US, Roasted Barley - UK, Munich - Dark 20L - US, Munich - UK, East Kent Goldings Hops, Goldings Hops, Fermentis Safale US-05 Homebrew Yeast, Liquid Isinglass, Irish Moss.

Fermentables

77% - Liquid Malt Extract - Amber - US
6
35
10
Extract
3% - Chocolate - UK
0.25
34
425
Mash
6% - Caramel/Crystal 80 - US
0.5
35
80
Mash
3% - Lactose - Milk Sugar - US
0.25
41
1
Late
3% - Roasted Barley - UK
0.25
29
550
Mash
0% - Munich - Dark 20L - US
0
35
20
Mash
6% - Munich - UK
0.5
37
9
Mash

Hops

East Kent Goldings
1
Pellet
Boil
60 min(s)
5.5
25.8
Goldings
1
Pellet
Boil
10 min(s)
5
8.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Liquid Isinglass
0
each
Mash
Irish Moss
1
each
Mash

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

DAVIDS OTHER PORTER
  • 2.50 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.104 OG
  • 1.020 FG
  • 34.3 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 44.9° SRM Color
  • 75% Efficiency
  • 10.8% ABV Alcohol
  • 365 per 12oz Calories
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