American IPA Recipe - First No-Boil IPA - Citra Amarillo and El Dorado
American IPA
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First No-Boil IPA - Citra Amarillo and El Dorado
by MomentumBrewing on 1/25/2023
All Grain
5 Gallon(s)
5 Gallon(s)
60 min
60%
No-Boil IPA with Citra, Amarillo and El Dorado hops. Dry hopped. First time using Lallemand Verdant IPA Dry yeast.
4% - Carapils - Dextrine Malt - US
Lallemand Verdant IPA Dry Yeast
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
First No-Boil IPA - Citra Amarillo and El Dorado
American IPA
-
5.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.010
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
3.4° SRM
Color
-
60%
Efficiency
-
6.2% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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Hit mash temp of 154.5
1/25/2023 8:29:09 AMStarting Gravity of 1.058, forgot we're not boiling and drew too much water, oops!
1/25/2023 12:54:10 PM