Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    74% - 2-Row - US
    15% - Munich - Light 10L - US
    6% - Caramel/Crystal 60 - US
    6% - Victory Malt - US

    Hops

    Cashmere
    24.5
    El Dorado
    19.6
    Citra
    11.5
    El Dorado
    8.8
    Citra
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of New Year Pale Ale
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.013 FG
    • 64.4 IBU (tinseth) Bitterness
    • 1.09 BG:GU
    • 10.7° SRM Color
    • 66% Efficiency
    • 5.9% ABV Alcohol
    • 198 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.