American Stout Recipe - Porter is not a Porter

Recipe Info

Recipe Image

Porter is not a Porter

by on
All Grain
2 Gallon(s)
4 Gallon(s)
90 min
71%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Roasted Barley - US, Black Patent Malt - UK, Carafa I - DE, 2-Row - US, Special B - BE, Flaked Oats - US, Caramel/Crystal 30 - US, Warrior Hops, Tettnang Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

3% - Chocolate Malt - US
0.15
34
350
Mash
2% - Roasted Barley - US
0.1
25
300
Mash
1% - Black Patent Malt - UK
0.05
25
500
Mash
4% - Carafa I - DE
0.2
32
337
Mash
71% - 2-Row - US
3.5
37
1
Mash
4% - Special B - BE
0.2
30
180
Mash
8% - Flaked Oats - US
0.4
37
1
Mash
6% - Caramel/Crystal 30 - US
0.3
35
30
Mash

Hops

Warrior
0.2
Pellet
Boil
60 min(s)
16
27.2
Tettnang
1.5
Pellet
Boil
5 min(s)
4.5
11.4

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Porter is not a Porter
American Stout
  • 2.00 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.012 FG
  • 38.6 IBU (tinseth) Bitterness
  • 0.62 BG:GU
  • 38.6° SRM Color
  • 71% Efficiency
  • 6.4% ABV Alcohol
  • 210 per 12oz Calories
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