American Wheat Beer Recipe - Aleworks Hefeweizen
American Wheat Beer
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Aleworks Hefeweizen
by ALEWORX 6/14/2015
Recipe Type: All Grain
Batch Size: 12.5 Gallon(s)
Boil Size: 14 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Wheat - US, Munich Light - CA, Caramel/Crystal 20 - US, El Dorado Hops, Motueka Hops, Mandarina Bavaria Hops, East Kent Goldings Hops, Wyeast German Ale 1007 Homebrew Yeast, Whirlfloc, Yeast Nutrient.
4% - Caramel/Crystal 20 - US
name
Wyeast German Ale 1007
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Aleworks Hefeweizen
American Wheat Beer
12.50
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
28.4 IBU (tinseth)
Bitterness
0.52
BG:GU
4.1 ° SRM
Color
70%
Efficiency
5.3 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
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