American Amber Ale Recipe - Simple Amber Ale 9GB 2K22

Recipe Info

Recipe Image

Simple Amber Ale 9GB 2K22

by on
All Grain + Extract
10 Gallon(s)
12 Gallon(s)
60 min
84%
All Grain Plus Extract American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: Rice Hulls - US, Corn Sugar (Dextrose) - US, Biscuit Malt - BE, Midnight Wheat - US, 2-Row - US, Crystal 70L - UK, Centennial Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Simple Pale Ale 10GB 2K22.

Fermentables

6% - Rice Hulls - US
1
0
0
Mash
3% - Corn Sugar (Dextrose) - US
0.5
46
0
Extract
6% - Biscuit Malt - BE
1
35
23
Mash
0% - Midnight Wheat - US
0.0625
32
549
Mash
75% - 2-Row - US
12.5
37
1
Mash
9% - Crystal 70L - UK
1.5
34
70
Mash

Hops

Centennial
1
Pellet
Boil
60 min(s)
9.5
18.3
Centennial
2.5
Pellet
Boil
10 min(s)
9.5
16.6
Centennial
2.5
Pellet
FlameOut
0 min(s)
9.5
0.0

Yeast

Wyeast American Ale 1056
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Simple Amber Ale 9GB 2K22
American Amber Ale
  • 10.00 Gallons Liters Batch Size
  • 12.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 34.9 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 10.7° SRM Color
  • 84% Efficiency
  • 5.0% ABV Alcohol
  • 160 per 12oz Calories
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