Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    44% - Vienna - DE
    18% - Dark Munich - DE
    28% - Rye - DE
    4% - CaraMunich II - DE
    5% - Smoked Malt - DE
    1% - Chocolate Rye Malt - DE
    5.0123 lb kg total fermentables

    Hops

    Perle
    13.7
    Perle
    7.0
    Perle
    1.8
    Goldings
    2.7
    60 oz g total hops

    Yeast

    Hell x 2

    Other Stuff

    Yeast Nutrient
    Gypsum
    Irish Moss
    DWB
    Magnesium Sulfate

    Mash Steps

    Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of Clone Of Rye Lager
    Helles Bock
    • 23.00 Gallons Liters Batch Size
    • 28.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.010 FG
    • 25.3 IBU (tinseth) Bitterness
    • 0.50 BG:GU
    • 10.2° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 167 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.