Experimental Beer Recipe - PerPlassen Low Alcohol Beer 06 2024
Experimental Beer
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PerPlassen Low Alcohol Beer 06 2024
by TerjeV on 8/19/2022
All Grain
15 Liter(s)
21 Liter(s)
30 min
70%
All Grain Experimental Beer homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Acidulated Malt - DE
, Best Shit Malt, Munich - UK, Lactose - Milk Sugar - US, Centennial Hops, Mosaic Hops, Fermentis LalBrew LA-01 13-17% Homebrew Yeast, Protafloc, Yeast Nutrient, Brewers Clarex.
85% - Maris Otter Pale - UK
4% - Acidulated Malt - DE
3% - Lactose - Milk Sugar - US
Fermentis LalBrew LA-01 13-17%
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
PerPlassen Low Alcohol Beer 06 2024
Experimental Beer
-
15.00
Gallons
Liters
Batch Size
-
21.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.018
OG
-
1.012
FG
-
16.4 IBU (tinseth)
Bitterness
-
0.93
BG:GU
-
2.5° SRM
Color
-
70%
Efficiency
-
0.7% ABV
Alcohol
-
60 per 12oz
Calories
Clone This Recipe
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