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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    97% - Pilsner - BE
    2% - Wheat - BE
    1% - Whiskey malt

    Hops

    Columbus
    91.1
    Galaxy
    82.0

    Yeast

    Fermentis Safbrew S-33

    Other Stuff

    Zeezout
    Coriander

    Mash Steps

    Step 1
    Mash-Out
    Step 2

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Turf Surf bier van de Streek
    Belgian Tripel
    • 15.00 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.075 OG
    • 1.023 FG
    • 173.1 IBU (tinseth) Bitterness
    • 2.30 BG:GU
    • 4.9° SRM Color
    • 75% Efficiency
    • 6.8% ABV Alcohol
    • 260 per 12oz Calories

    Homebrew Style Guide

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