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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    71% - Pilsner - BE
    12% - Caramel/Crystal 20 - US
    12% - Biscuit Malt - BE
    6% - Honey - US
    1.1204 lb kg total fermentables

    Hops

    Columbus
    29.4
    Citra
    18.1
    Citra
    11.7
    Citra
    0.0
    16.4768 oz g total hops

    Yeast

    White Labs Belgian Ale WLP550

    Other Stuff

    Chopped dates

    Mash Steps

    Mash-Out
    mashing

    Special Instructions

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    Recipe Facts

    Clone Of Date and Honey
    • 5.50 Gallons Liters Batch Size
    • 6.16 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.009 FG
    • 59.2 IBU (tinseth) Bitterness
    • 1.27 BG:GU
    • 7.8° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 153 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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