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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    83% - Pilsner - BE
    9% - Rye - US
    5% - Golden Naked Oats - UK
    4% - Acidulated Malt - DE

    Hops

    Columbus
    21.5
    Amarillo
    0.0
    Citra
    0.0
    Nelson Sauvin
    0.0
    Amarillo
    0.0
    Citra
    0.0
    Nelson Sauvin
    0.0
    Amarillo
    0.0
    Citra
    0.0
    Nelson Sauvin
    0.0

    Yeast

    Wyeast French Saison 3711

    Other Stuff

    Gypsum
    Whirlfloc at 15 mins

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Saison Nation Army
    • 5.25 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.055 OG
    • 1.006 FG
    • 21.5 IBU (tinseth) Bitterness
    • 0.39 BG:GU
    • 4.4° SRM Color
    • 75% Efficiency
    • 6.4% ABV Alcohol
    • 182 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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