Sweet Stout Recipe - Brekky Snack 11GB 2K2X

Recipe Info

Recipe Image

Brekky Snack 11GB 2K2X

by on
All Grain
11 Gallon(s)
12.5 Gallon(s)
90 min
75%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - UK, Coffee Malt - UK, Honey Malt - CA, Lactose - Milk Sugar - US, Oat Malt - UK, Magnum Hops, Wyeast London Ale III 1318 Homebrew Yeast.

This recipe was cloned from Wizards Brew Clone 6GB 2K22.

Fermentables

61% - Maris Otter Pale - UK
10
38
3
Mash
9% - Roasted Barley - UK
1.5
30
500
Mash
6% - Coffee Malt - UK
1
35
150
Mash
6% - Honey Malt - CA
1
35
25
Mash
6% - Lactose - Milk Sugar - US
1
41
1
Late
12% - Oat Malt - UK
2
28
2
Mash

Hops

Magnum
1
Pellet
Boil
60 min(s)
14
26.2

Yeast

Wyeast London Ale III 1318
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brekky Snack 11GB 2K2X
Sweet Stout
  • 11.00 Gallons Liters Batch Size
  • 12.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.041 OG
  • 1.013 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 32.5° SRM Color
  • 75% Efficiency
  • 3.7% ABV Alcohol
  • 137 per 12oz Calories
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