Ordinary Bitter Recipe - Irish Bitter 10GB 2K2X

Recipe Info

Recipe Image

Irish Bitter 10GB 2K2X

by on
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
88%
All Grain Ordinary Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 70L - UK, Corn Sugar (Dextrose) - US, Rice Hulls - US, Magnum Hops, Fuggles Hops, Palisade Hops, Wyeast Irish Ale 1084 Homebrew Yeast.

This recipe was cloned from Irish Best Bitter 2K19.

Fermentables

84% - Maris Otter Pale - UK
10.5
38
3
Mash
5% - Crystal 70L - UK
0.625
34
70
Mash
5% - Corn Sugar (Dextrose) - US
0.625
46
0
Late
6% - Rice Hulls - US
0.75
0
0
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
14.9
14.6
Fuggles
0.5
Pellet
Boil
30 min(s)
4.8
3.6
Palisade
0.5
Pellet
Boil
30 min(s)
7.5
5.6
Fuggles
0.75
Pellet
FlameOut
0 min(s)
4.8
0.0
Palisade
0.75
Pellet
FlameOut
0 min(s)
7.5
0.0

Yeast

Wyeast Irish Ale 1084
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Bitter 10GB 2K2X
Ordinary Bitter
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.036 OG
  • 1.009 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.66 BG:GU
  • 5.6° SRM Color
  • 88% Efficiency
  • 3.5% ABV Alcohol
  • 119 per 12oz Calories
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