Dark Mild Recipe - Session Ale 6GB 2K2X

Recipe Info

Recipe Image

Session Ale 6GB 2K2X

by on
All Grain
6.5 Gallon(s)
7.5 Gallon(s)
60 min
85%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Cara 45L - BE, Pale Chocolate - UK, Oat Malt - UK, Willamette Hops, Wyeast American Ale 1056 Homebrew Yeast.

This recipe was cloned from Weasley Red Ale 11G 2K22.

Fermentables

69% - Maris Otter Pale - UK
5
38
3
Mash
14% - Cara 45L - BE
1
34
45
Mash
3% - Pale Chocolate - UK
0.25
32
200
Mash
14% - Oat Malt - UK
1
28
6
Mash

Hops

Willamette
0.75
Pellet
Boil
60 min(s)
5
14.6

Yeast

Wyeast American Ale 1056
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Session Ale 6GB 2K2X
Dark Mild
  • 6.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.034 OG
  • 1.009 FG
  • 14.6 IBU (rager) Bitterness
  • 0.43 BG:GU
  • 10.9° SRM Color
  • 85% Efficiency
  • 3.2% ABV Alcohol
  • 111 per 12oz Calories
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