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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    56% - Pale Ale - US
    22% - Pilsner - US
    11% - CaraHell - DE
    11% - Corn Sugar (Dextrose) - US
    18 lb kg total fermentables

    Hops

    Galaxy
    12.8
    Citra
    4.0
    Citra
    2.2
    Citra
    0.0
    4 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc

    Mash Steps

    Saccharification Rest
    Mash-Out
    Batch sparge

    Special Instructions

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    Recipe Facts

    Clone Of Golden ale - 4 - 79
    Blonde Ale
    • 10.50 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.009 FG
    • 18.9 IBU (tinseth) Bitterness
    • 0.38 BG:GU
    • 4.6° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 164 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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