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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    80% - 2-Row - US
    11% - Caramel/Crystal 60 - US
    3% - Caramel Pils - DE
    6% - CaraRed - DE

    Hops

    Centennial
    19.7
    Galaxy
    35.8
    Citra
    16.4
    Nelson Sauvin
    15.4
    Citra
    0.0
    Nelson Sauvin
    0.0
    Citra
    0.0

    Yeast

    White Labs California Ale WLP001

    Other Stuff

    Clarity Ferm

    Mash Steps

    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Outback IIpa
    Double IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.086 OG
    • 1.026 FG
    • 87.2 IBU (tinseth) Bitterness
    • 1.01 BG:GU
    • 14.9° SRM Color
    • 75% Efficiency
    • 7.8% ABV Alcohol
    • 301 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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