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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    87% - Pilsner - BE
    10% - Belgian Clear Candi Syrup - BE
    2% - Munich - 60L - US
    2% - Biscuit Malt - BE
    10.4 lb kg total fermentables

    Hops

    Challenger
    28.5
    Fuggles
    6.4
    100 oz g total hops

    Yeast

    White Labs Abbey Ale WLP530

    Other Stuff

    DRY ENZIMES

    Mash Steps

    FIRST
    SECOND
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of DEVILS AQUAINTANCE
    Belgian Tripel
    • 40.00 Gallons Liters Batch Size
    • 50.00 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.060 OG
    • 1.001 FG
    • 35.0 IBU (tinseth) Bitterness
    • 0.59 BG:GU
    • 5.9° SRM Color
    • 75% Efficiency
    • 7.6% ABV Alcohol
    • 194 per 12oz Calories

    Homebrew Style Guide

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