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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    84% - Pilsner - DE
    11% - Vienna - DE
    3% - CaraMunich III - DE
    2% - Chocolate Malt - US

    Hops

    Tettnang
    32.6
    Hallertau
    16.3

    Yeast

    Coastal yeast Runar

    Other Stuff

    whirlflock
    DAP @ 0.1 g/l

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Negra Modelo
    • 19.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.016 FG
    • 48.9 IBU (tinseth) Bitterness
    • 0.91 BG:GU
    • 11.1° SRM Color
    • 75% Efficiency
    • 4.8% ABV Alcohol
    • 180 per 12oz Calories

    Homebrew Style Guide

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