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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    62% - Breiss Pale Ale
    15% - Flaked Wheat - US
    15% - Flaked Oats - US
    8% - Carapils - Dextrine Malt - US
    6.5 lb kg total fermentables

    Hops

    CTZ
    18.7
    Citra
    15.2
    Mosaic
    11.6
    CTZ
    0.9
    Citra
    0.0
    Mosaic
    0.0
    6.35 oz g total hops

    Yeast

    Berkeley Yeast Tropics

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Hop Summer Nights No 9
    Experimental Beer
    • 3.00 Gallons Liters Batch Size
    • 3.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.063 OG
    • 1.016 FG
    • 46.5 IBU (tinseth) Bitterness
    • 0.74 BG:GU
    • 4.6° SRM Color
    • 80% Efficiency
    • 6.1% ABV Alcohol
    • 213 per 12oz Calories

    Homebrew Style Guide

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