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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    100% - Vienna - DE
    4 lb kg total fermentables

    Hops

    Simcoe
    29.6
    Simcoe
    2.6
    Simcoe
    0.0
    170 oz g total hops

    Yeast

    Wyeast Irish Ale 1084

    Other Stuff

    Calcium Chloride
    Epsom Salt
    Gypsum
    Lactic Acid
    Yeast Nutrient
    Whirlfloc Tablet

    Mash Steps

    Saccharification Rest
    Mash-Out
    Sparge

    Special Instructions

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    Recipe Facts

    Clone Of Irish-Simcoe-Vienna Pale Ale
    • 21.00 Gallons Liters Batch Size
    • 22.10 Gallons Liters Boil Size
    • 30  min Boil Time
    • 1.045 OG
    • 1.012 FG
    • 32.1 IBU (tinseth) Bitterness
    • 0.71 BG:GU
    • 4.4° SRM Color
    • 77% Efficiency
    • 4.3% ABV Alcohol
    • 150 per 12oz Calories

    Homebrew Style Guide

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