American Pale Ale Recipe - Lutra NZ Pale Ale

Recipe Info

Recipe Image

Lutra NZ Pale Ale

by on
All Grain
3 Gallon(s)
4.25 Gallon(s)
60 min
77%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, 2-Row - US, Acidulated Malt - DE , Motueka Hops, Nelson Sauvin Hops, Omega Lutra Kveik Homebrew Yeast.

Fermentables

65% - Pilsner - DE
4
38
1
Mash
33% - 2-Row - US
2
37
1
Mash
2% - Acidulated Malt - DE
0.125
27
3
Mash

Hops

Motueka
0.34
Pellet
Boil
60 min(s)
6.15
12.2
Nelson Sauvin
0.5
Pellet
Boil
15 min(s)
12.2
17.7
Motueka
0.5
Pellet
Boil
5 min(s)
8.2
4.8
Nelson Sauvin
0.5
Pellet
FlameOut
0 min(s)
12.2
0.0
Motueka
0.66
Pellet
FlameOut
0 min(s)
8.2
0.0

Yeast

Omega Lutra Kveik
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
60 min motueka and dry hop in hop bags, others not

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Lutra NZ Pale Ale
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 4.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.012 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.59 BG:GU
  • 2.5° SRM Color
  • 77% Efficiency
  • 6.0% ABV Alcohol
  • 197 per 12oz Calories
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