Bière de Garde Recipe - Stjordal

Recipe Info

Recipe Image

Stjordal

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Bière de Garde homebrew recipe. This homebrew recipe uses the following ingredients: Smoked Malt - US, Sucrose (Table Sugar), Strisselspalt Hops, Kveik Homebrew Yeast, Juniper Berries.

Fermentables

91% - Smoked Malt - US
10
37
9
Mash
9% - Sucrose (Table Sugar)
1
46
0
Late

Hops

Strisselspalt
2
Pellet
Boil
60 min(s)
4
26.6

Yeast

Kveik
85%

Other Stuff

Juniper Berries
1
oz
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stjordal
Bière de Garde
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.010 FG
  • 26.6 IBU (tinseth) Bitterness
  • 0.41 BG:GU
  • 10.9° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 216 per 12oz Calories
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