Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    72% - Munich Dark - DE
    2% - Roasted Barley - BE
    2% - Chocolate Wheat Malt - DE
    2% - Carafa II - DE
    4% - Invert Sugar - US
    4% - CaraMunich II - DE
    5% - Flaked Oats - US
    4% - Wheat Malt - DE
    3% - Lactose - Milk Sugar - US
    9.1675 lb kg total fermentables

    Hops

    Nugget
    31.7
    Columbus
    30.0
    Warrior
    31.9
    100 oz g total hops

    Yeast

    Kveik Voss
    ESPE KVEIK

    Other Stuff

    whirlflock
    DAP @ 0.1 g/l
    Fermax Yeast Nutrient
    double shot of breakfast expresso coffee

    Mash Steps

    Saccharification Rest
    mash 1

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    4.
    5.
    6.
    Add Another Step

    Recipe Facts

    Clone Of because it was so good 2021 imperial sto...
    Imperial Stout
    • 20.00 Gallons Liters Batch Size
    • 29.00 Gallons Liters Boil Size
    • 120  min Boil Time
    • 1.110 OG
    • 1.033 FG
    • 93.6 IBU (tinseth) Bitterness
    • 0.85 BG:GU
    • 48.8° SRM Color
    • 75% Efficiency
    • 9.9% ABV Alcohol
    • 394 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.