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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    92% - Pilsner - DE
    4% - Pale Wheat - DE
    4% - Carapils - DE
    3.8 lb kg total fermentables

    Hops

    Tettnang
    10.2
    Tettnang
    8.6
    Mosaic
    0.0
    74 oz g total hops

    Yeast

    Lutra Kveik

    Other Stuff

    whirlflock
    DAP @ 0.1 g/l

    Mash Steps

    mash 1
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Lutra kveik Helles pseudo larger
    International Pale Lager
    • 18.93 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.047 OG
    • 1.007 FG
    • 18.8 IBU (tinseth) Bitterness
    • 0.40 BG:GU
    • 2.2° SRM Color
    • 75% Efficiency
    • 5.3% ABV Alcohol
    • 155 per 12oz Calories

    Homebrew Style Guide

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